Breakfast Banana Pops
Breakfast Banana Pops
Print Recipe
Breakfast Banana Pops
Print Recipe
Ingredients
Servings:
Instructions
  1. Pour granola into a very shallow dish or plate
  2. Peel bananas, cut in half, and insert popsicle sticks.
  3. Dip into yogurt (or coat with a knife), then roll into granola and add-ons
  4. (I stuck the chips on by hand, after rolling in the granola.)
  5. Place on a parchment or wax-lined tray and freeze.
  6. Keep uneaten pops in the freezer.
Share this Recipe
CATEGORY: Breakfast, Kids Recipes

Mom-Ma

Leave a Reply

Your email address will not be published. Required fields are marked *