Breakfast is the most important meal of the day. Preparing healthy breakfast for kids will help them kickstart their day energetically.
This baked pumpkin chocolate chips oatmeal cups recipe is yummy, healthy and easy to prepare. It is the perfect healthy breakfast for kids to eat on the go.
Grab the following ingredients and try making this healthy breakfast for kids today!
Ingredients
- 300 milliliters milk
- 150 grams Baked pumpkin puree
- 1 egg
- 120 milliliters Honey
- 1/4 teaspoon Nutmeg powder
- 1 teaspoon Cinnamon powder
- 1 teaspoon vanilla extract
- 250 grams Oats
- 90 grams Chocolate chips
Servings:
Instructions
- In a mixing bowl, mix in milk, baked pumpkin puree, egg, honey, nutmeg powder, cinnamon powder, vanilla extract and mix it well.
- Then, add oats, chocolate chips and mix all the ingredients well.
- Divide the batter between muffin cups.
- Preheat the oven to 350°F/180°C. Bake for 30 minutes.
- Serve.
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Ingredients
- 300 milliliters milk
- 150 grams Baked pumpkin puree
- 1 egg
- 120 milliliters Honey
- 1/4 teaspoon Nutmeg powder
- 1 teaspoon Cinnamon powder
- 1 teaspoon vanilla extract
- 250 grams Oats
- 90 grams Chocolate chips
Servings:
Instructions
- In a mixing bowl, mix in milk, baked pumpkin puree, egg, honey, nutmeg powder, cinnamon powder, vanilla extract and mix it well.
- Then, add oats, chocolate chips and mix all the ingredients well.
- Divide the batter between muffin cups.
- Preheat the oven to 350°F/180°C. Bake for 30 minutes.
- Serve.
Share this Recipe